For additional nutrition information, visit our BalanceMindBodySoul site.
Lunch & Dinner Include:
Soup of the Day
Assorted Salads
Made To Order Deli Sandwiches
Gluten-Free Chef's Selection
Assorted Desserts
| Monday: | ||
| Tuesday: | 11:30 AM-1:30PM & 5PM-7PM | |
| Wednesday: | 11AM-1:30PM & 5PM-7PM | |
| Thursday: | 11AM-1:30PM & 5PM-7PM | |
| Friday: | 11AM-1:30PM & 5PM-7PM | |
| Saturday: | 8AM- 2PM & 4PM- 6:30PM | |
| Sunday: | 9:30AM-2PM & 4PM-7PM |
| MONDAY Through FRIDAY Breakfast: 7 AM - 8:30 AM Lunch: 11:30 AM - 1:30 PM Dinner: 5 PM - 7 PM SATURDAY & SUNDAY Brunch: 11:30 AM - 1:30 PM Dinner: 5 PM - 7 PM |
Seacobeck Hall
1301 College Avenue
Fredericksburg VA 22401
• Phone •
UMW Dining (540)-654-1928
Week of Monday July 5, 2010
| Meal(s) to Display: | Breakfast | Lunch | Dinner | Late Night |
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| • Grill: | ||
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Grilled Chicken Gyros Wrap  |
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Falafels   |
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Couscous (Vegan)  |
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Greek Spinach |
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| • Pizza: |
Cheese Pizza |
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| • DINNER • | ||
| • Entree: |
Brown Sugar Rubbed Pork Loin |
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Cheese Stuffed Shells |
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| • Vegetable: |
Whole Green Beans |
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Omelet Bar |
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Baked Ziti |
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| • Vegetable: |
Italian Vegetable Blend |
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| • Potato: | ||
| • Pizza: |
Cheese Pizza |
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| • DINNER • | ||
| • Entree: |
Crusty Herb Fried Chicken |
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Tuscan Fries |
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| • Vegetable: |
Sliced Steamed Carrots |
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| • Grill: | ||
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Vegetarian Chow Mein |
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| • Vegetable: |
Fresh Broccoli |
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| • Potato: | ||
| • Pizza: |
Cheese Pizza |
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| • DINNER • | ||
| • Entree: |
Rotisserie Seasoned Chicken |
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| • Vegetable: |
Whole Green Beans |
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| • Potato: |
Mashed Potatoes |
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